Category: Wild Game Recipes

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Father Son Hunting Trip Idaho - Granite Peak Outfitters Idaho Wilderness

Black Bear Tacos with Chipotle Lime Slaw

Black bear tacos with seasoned ground bear meat and chipotle lime slaw. A quick, flavorful wild game recipe that makes bear meat accessible.

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First Time Hunter Idaho - Granite Peak Outfitters Idaho Wilderness

Grilled Black Bear Steaks with Maple BBQ Glaze

Grilled black bear steaks with a homemade maple BBQ glaze. This recipe makes bear meat approachable and delicious for first-timers.

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Idaho Archery Deer Hunts - Granite Peak Outfitters Idaho Wilderness

Ground Black Bear Chili

Ground black bear chili recipe with smoked paprika, dark beer, and three kinds of beans. Hearty, warming, and full of flavor.

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Idaho Archery Elk Hunts - Granite Peak Outfitters Idaho Wilderness

Black Bear Stew with Root Vegetables

Rich black bear stew with root vegetables and red wine. This hearty wild game stew turns bear meat into comfort food gold.

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Father Son Hunting Trip Idaho - Granite Peak Outfitters Idaho Wilderness

Slow Cooker Black Bear Roast

This slow cooker black bear roast recipe transforms tough bear meat into incredibly tender, richly flavored comfort food. Cook it low and slow for 8+ hours.

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First Time Hunter Idaho - Granite Peak Outfitters Idaho Wilderness

Mule Deer Meatloaf with Wild Mushroom Gravy

Homestyle mule deer meatloaf with a rich wild mushroom gravy. This ground venison comfort food recipe feeds the whole camp.

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Idaho Archery Deer Hunts - Granite Peak Outfitters Idaho Wilderness

Grilled Mule Deer Steak with Balsamic Glaze

Grilled mule deer steaks with a sweet balsamic glaze. This simple recipe highlights the natural richness of muley meat.

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Idaho Archery Elk Hunts - Granite Peak Outfitters Idaho Wilderness

Chipotle Mule Deer Tacos

Quick chipotle mule deer tacos with ground venison, lime crema, and all the fixings. Ready in 25 minutes.

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Father Son Hunting Trip Idaho - Granite Peak Outfitters Idaho Wilderness

Mule Deer Stew (Idaho Caldillo Style)

Idaho caldillo-style mule deer stew with roasted green chiles, potatoes, and cumin. A Southwestern spin on classic venison stew.

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First Time Hunter Idaho - Granite Peak Outfitters Idaho Wilderness

Mule Deer Backstrap with Red Wine Reduction

Pan-seared mule deer backstrap with a rich red wine reduction sauce. This recipe turns your harvest into a restaurant-worthy main course in under 30 minutes.

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